Blackening is not just a technique, it’s an experience. Boudreaux’s Backyard Lil’ Bit Better Blackening Seasoning gives gourmet home chefs everywhere the craftsmanship of South Louisiana flavor for any dish — whether preparing fish or grilling meats. Grab that hot iron skillet and get ready to create that dark and fragrant Cajun crust of herbs n’ spice. For new cooks and seasoned veterans alike, Blackening with Boudreaux’s is a must.
